Fact Sheet | How to export pork to China | S-GE

As China enters a new phase of its economic development, its demand for higher-valued products like meat and dairy products is growing rapidly. In particular, China’s pork imports surge, driven by rising domestic demand and prices. The Chinese market is providing big potential to interested Swiss meat producers. However, to export meat to China requires an export license.

@ S-GE () | November, 2019

 

Updated Regulations on Cross-Border E-Commerce Retail Imports | S-GE

In 2018, China announced a series of new regulations which are designed to improve the regulatory framework of Cross Border E-Commerce (hereafter CBEC) retail imports and promote the development of this sector. These regulations with effectiveness on 1st of January 2019 have clarified the general supervisory principle for CBEC retail imports, expanded the qualified CBEC retail import system, adjusted tax policies and enhanced the CBEC import supervision system.

@ S-GE | August 26, 2019